Pink lamb joint on a bed of carrots in a ProWare stainless steel tri-ply roasting pan on top of a barbecue

BBQ Explorers Recipes

Cook up a storm on the BBQ in ways you never thought possible…

We’ve teamed up with BBQ Explorers to bring you exciting and innovative new BBQ recipes to cook over the coals. From Pork Loin in Cider to Paella to Boeuf Bourguignon, there’s something for every palate and season.

BBQ Explorers use our Stainless Steel Tri-Ply Roasting Pan, Stockpot and Sauté Pan on the BBQ but all our ranges would be perfect. Check out the recipes below.

Burns Night Haggis Kebabs, Honey and Whisky Glaze, Smashed Neeps and Tatties

Burns Night Haggis Kebabs with a Honey and Whisky Glaze by BBQ Explorers

Try this traditional Scottish dish with a twist. Another innovative dish from BBQ Explorers, this Burns Night Haggis Kebabs with a Honey and Whisky Glaze is the perfect winter warmer.

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Toad in the Hole with Red Onion Gravy

Toad in the Hole with Red Onion Gravy by BBQ Explorers

Not only is Toad in the Hole with Red Onion Gravy a wonderful autumn/winter family dish, it’s also great for Halloween! That being said, we bet you never considered making it on the BBQ.

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Smoked Mexican Meatballs

Smoked Mexican Meatballs by BBQ Explorers

Gather around the bonfire and tuck into these wonderful Smoked Mexican Meatballs. Perfect for a family gathering, or batch cooking, they’re so versatile!

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Smoked Mackerel, Spinach and Pea Risotto by BBQ Explorers

Smoked Mackerel, Spinach and Pea Risotto by BBQ Explorers

This Smoked Mackerel Risotto by BBQ Explorers packs a punchy, delightful flavour and is sure to be a family favourite.

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Scottish Ale and Beef Chilli by BBQ Explorers

Scottish Ale and Beef Chilli by BBQ Explorers

For a year-round family favourite, try this Scottish Ale and Beef Chilli by BBQ Explorers. Perfect for a summer al fresco family meal, or for warming up on Bonfire Night, make sure to cook it up soon!

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King Prawn, Chicken and Chorizo Paella by BBQ Explorers

King Prawn, Chicken and Chorizo Paella by BBQ Explorers

We’re shaking up how you use your bbq with this King Prawn, Chicken and Chorizo Paella by BBQ Explorers. Fragrant, flavourful and fun, cook it now!

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BBQ Explorers Steak, tomato and rocket salad, and new potatoes

Steak Cooked With Butter, Rosemary and Thyme by BBQ Explorers

BBQ Explorers are back with a sumptuous summer Steak Cooked With Butter, Rosemary and Thyme by BBQ Explorers. Perfect for those balmy summer evenings.

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BBQ Explorer's Beef Bourguignion in ProWare Stock Pot

BBQ Beef Bourguignon by BBQ Explorers

Change up how you use your BBQ with this BBQ Beef Bourguignon by BBQ Explorers. Hearty and delicious, it proves that BBQs can be used all year round!

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A lamb joint sat on a bed of carrots in a ProWare stainless steel roasting pan, atop a barbecue

Roast Leg of Lamb with Rosemary and Garlic by BBQ Explorers

Sat atop of bed of roasted carrots, this leg of lamb is marinated in rosemary and garlic and roasted on the barbecue! Perfect for a Sunday treat, or summer party.

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BBQ Pork Loin cooked in Cider with Vegetables by BBQ Explorers

We’re so grateful to BBQ Explorers for providing this recipe! Check them out here. A delicious recipe for sweet and savoury pork loin slowly cooked outdoors on a bbq in cider with vegetables. Served alongside roast potatoes and fine green beans, it’s a …

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