Whether you’re looking for big Sunday lunch menu inspiration, or ideas for ingredients you already have, we have a host of amazing recipes to get the taste buds tingling. Scroll through our ProWare approved recipes and get cooking!
Gather around the bonfire and tuck into these wonderful Smoked Mexican Meatballs. Perfect for a family gathering, or batch cooking, they’re so versatile!
Carbonara is one of the dishes that epitomises Italy’s cuisine. It’s simple, beautiful, and pure, but so easy to mess up. See how it’s done with Paul Foster’s Carbonara.
Cabbage is in season all year round so jazz up any roast dinner by making this Charred Hispi Cabbage with a Hazelnut and Stilton Crumb.
We know it’s a bold claim but, these really are the Perfect Roast Potatoes. Made with sunflower oil, they’re vegetarian and vegan!
Chicken is such a versatile meat; why not try something different with this irresistible, aromatic Roast Chicken with Clementines and Orange by My Father’s Heart?
Chicken is such a versatile meat; why not try something different with this irresistible, aromatic Roast Chicken with Clementines and Orange by My Father’s Heart?
This Smoked Mackerel Risotto by BBQ Explorers packs a punchy, delightful flavour and is sure to be a family favourite.
Check out this showstopper! If you’re hosting a dinner party soon, cook up a Bluberry Chesecake Soufflé with Cream Cheese Ice Cream by Paul Welburn.
A real flagship dish, this traditional Scottish Cullen Skink will have you dreaming of the Scottish Highlands. Simple, yet delicious!
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