Whether you’re looking for big Sunday lunch menu inspiration, or ideas for ingredients you already have, we have a host of amazing recipes to get the taste buds tingling. Scroll through our ProWare approved recipes and get cooking!
Check out this showstopper! If you’re hosting a dinner party soon, cook up a Bluberry Chesecake Soufflé with Cream Cheese Ice Cream by Paul Welburn.
A real flagship dish, this traditional Scottish Cullen Skink will have you dreaming of the Scottish Highlands. Simple, yet delicious!
For a year-round family favourite, try this Scottish Ale and Beef Chilli by BBQ Explorers. Perfect for a summer al fresco family meal, or for warming up on Bonfire Night, make sure to cook it up soon!
We’re shaking up how you use your bbq with this King Prawn, Chicken and Chorizo Paella by BBQ Explorers. Fragrant, flavourful and fun, cook it now!
BBQ Explorers are back with a sumptuous summer Steak Cooked With Butter, Rosemary and Thyme by BBQ Explorers. Perfect for those balmy summer evenings.
We’ve teamed up with Beder to raise awareness about the benefits cooking can have on mental health. Try this quick, easy, and delicious Sumac Baked Feta.
A quick, easy, and hearty dish for the whole family, check out these Crispy Chicken and Coconut Noodles from Eat with Beder.
An international favourite, Murgh Makhani (Butter Chicken Curry) is delicate, warming, and perfect for cooking up at home!
The perfect school holiday activity, this recipe is great for getting kids in the kitchen! Forage for wild garlic and then use it in this delicious recipe for Ham and Cheddar Scones.
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