Summer is here and so is your next dish! Try this light and zesty BBQ Salmon with Summer Vegetables.
Neal has been outdoor cooking crazy for many years. You may know Neal from his Instagram page BBQ Explorers where he shares great recipe ideas, tips and conversations with other BBQ chefs. Neal’s aim is to encourage everyone to get outdoors and cook, whatever the weather and time of year. It’s fun and good for your soul!
“I’m so impressed with Proware Kitchen’s Tri-ply collection. It gives you confidence to know that the extra thick stainless steel can withstand direct flames and intense heat without the worry of warping or buckling. They are incredibly robust, distribute heat evenly and are built to last. I would recommend them to anyone who cooks indoors or out.”
Neal Ashford
Neal has been collaborating with us for 18 months and his recipes include bbq classics such as roast leg of lamb with rosemary and garlic, through to dishes you wouldn’t normally associate with outdoor cooking, such as beef bourguignon, smoked mackerel risotto and Pork loin cooked in cider with vegetables.
Neal has broken away from traditional cast iron and cooks with our tri-ply stainless steel roasting pan, stock pot, milk pan and sauté pan on a variety of bbq set-ups.
Try out some of Neal’s recipes below…
Summer is here and so is your next dish! Try this light and zesty BBQ Salmon with Summer Vegetables.
Spice up your BBQ game with these irresistible Korean Style BBQ Fried Chicken Burgers and Slaw from BBQ Explorers!
Try something entirely new and cook up this spicy, fragrant Lamb Biryani by BBQ Explorers on the BBQ! Perfect for all weathers, it's a culinary delight.
Impress your friends and family with this Bacon, Apple, and Sweet Potato Breakfast. Made and served in our cast-iron mini casseroles, it's the perfect party brunch dish!
Try this traditional Scottish dish with a twist. Another innovative dish from BBQ Explorers, this Burns Night Haggis Kebabs with a Honey and Whisky Glaze is the perfect winter warmer.
Not only is Toad in the Hole with Red Onion Gravy a wonderful autumn/winter family dish, it's also great for Halloween! That being said, we bet you never considered making it on the BBQ.
Gather around the bonfire and tuck into these wonderful Smoked Mexican Meatballs. Perfect for a family gathering, or batch cooking, they're so versatile!
This Smoked Mackerel Risotto by BBQ Explorers packs a punchy, delightful flavour and is sure to be a family favourite.
For a year-round family favourite, try this Scottish Ale and Beef Chilli by BBQ Explorers. Perfect for a summer al fresco family meal, or for warming up on Bonfire Night, make sure to cook it up soon!
BBQ Explorers are back with a sumptuous summer Steak Cooked With Butter, Rosemary and Thyme by BBQ Explorers. Perfect for those balmy summer evenings.
Change up how you use your BBQ with this BBQ Beef Bourguignon by BBQ Explorers. Hearty and delicious, it proves that BBQs can be used all year round!
Sat atop of bed of roasted carrots, this leg of lamb is marinated in rosemary and garlic and roasted on the barbecue! Perfect for a Sunday treat, or summer party.
We’re so grateful to BBQ Explorers for providing this recipe! Check them out here. A delicious recipe for sweet and savoury pork loin slowly cooked outdoors on a bbq in cider with vegetables. Served alongside roast potatoes and fine green beans, it’s a delicious dinner for four. BBQ Explorers love everything about cooking and the […]
Check out the products Neal uses here…
Stainless Steel Tri-Ply 24cm Sauté Pan
Stainless Steel Tri-Ply 35cm Roasting Pan
Stainless Steel Tri-Ply Non-Stick 14cm Milk Pan
Stainless Steel Tri-Ply 24cm Stockpot
© Proware Cookware