Luke French, Chef Owner at Jöro

Read the Story

Luke owns and runs Restaurant Jöro in our hometown of Sheffield. Michelin has recognised it for its bold and innovative Nordic style flavours, but Luke is also heavily influenced by his time travelling around Asia, sampling street food.

Jöro tries to stay local, creating their own ferments in-house and stocking shellfish from Scotland, beef from Sheffield, and trout from Hampshire. It truly has brought something new and unique to Sheffield.

‘These pans are a must! We’ve been waiting a year for these to come… go buy some! They’re the best pans I’ve ever used’

Luke French

Luke is a long-time friend of the ProWare team and, if you look closely, you will notice the ProWare Stainless Steel Tri-Ply pans in the open kitchen, being used on a specially commissioned induction hob.

Cook the Recipes

Try out some of Luke’s recipes below…

Shop the Collab

Check out the products Luke uses here…

Stainless Steel Tri-Ply 16cm Saucepan

Stainless Steel Tri-Ply 18cm Saucepan

Stainless Steel Tri-Ply 20cm Saucepan

Stainless Steel Tri-Ply 24cm Frying Pan

Stainless Steel Tri-Ply 9cm Mini Pan

Copper Tri-Ply 9cm Mini Pan

Cast Iron Mini Casseroles


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