This pasta dish of asparagus, smoked salmon and cream cheese is very quick to make with just a few ingredients it’s sure to become a family favourite.
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Turkey and Leek Meatballs with Tomato Tagliatelle by Ren Behan
This super simple recipe from Ren Behan is sure to be a family pleaser. It’s so easy to make using turkey mince which is very lean and great value for money.
Warm New Potato, Asparagus and Halloumi Salad by Ren Behan
This warm vegetarian salad is quick and easy and perfect for Spring. If you don’t have asparagus courgettes work just as well or try it with any seasonal vegetables, you have to hand.
Pear & Plum Banana Bread by Ren Behan
This is the perfect recipe to get the kids involved and help towards their five a day. Quick and easy to make it can be rustled up in no time and provides a wonderful healthy snack.
Salted Caramel Chocolate Oatmeal Bars by Ren Behan
If you love Salted Caramel and Chocolate these Oatmeal Bars are for you! You can be sure if there are any little ones around they will enjoy getting chocolaty for this recipe.
Very Simple Soda Bread by Paris House
This recipe by Phil Fanning from Paris House for soda bread is so wonderfully delicious as well as being easy to make with minimal ingredients.
My Mum’s Chicken Soup by Jane Devonshire
Simple, delicious and economical. This chicken soup recipe has been passed down the generations in Jane Devonshire’s family and it’s exactly as her Mum and Nanny made it.
One Pot Chicken with Tomato, Bacon and Mushrooms by Jane Devonshire
We all love a one pot meal and this one by Jane Devonshire is fabulously gluten free. This recipe is a midweek favourite in her household as it’s very easy, tasty, great for freezing and economical too!
Cheesy Fish Pie by Jane Devonshire
This Cheesy Fish Pie by Jane Devonshire is a simple yet delicious recipe. Easy to whip up with minimal ingredients and it’s gluten free too!
Spatchcock Chicken by Jane Devonshire
We’re delighted to share this recipe with you from our goodfriend Jane Devonshire. Its quick and easy to prepare with just a few ingredients, you’ll have a meal fit for a king.