Welcome to 3 new size frying pans to compliment our already stunning tri-ply range.
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Wine Pairing: Provencal Summer Recipes
Wine Pairing – The recipes we brought to you by Mark Dodson for our summer feature have been so gratefully received we thought we would contact a wine expert Amathus Drinks to recommend three wines for each of the courses.
Receive a FREE copy of the Great British Chefs Cookbook
Buy any 3 piece or 6 piece tri-ply pan set and receive a copy of the Great British Chefs Cookbook for FREE!
The Great British Chefs Cookbook contains 120 recipes from 60 of the UK’s finest chefs. The incredible collection of recipes reflects the UK’s unique and exciting food scene.
Verdemanda Olive Oil & Pistachio Cake with Green Olive Ice Cream, Strawberries & Toasted Kasha By Josh Angus
We are so pleased to be sharing this delightfully fragrant Verdemanda Olive Oil and Pistachio Cake recipe with you by Josh Angus. We’re sure you will love it just as much as we do!
West Indies Curried Mutton by Brad Carter
Michelin-starred chef Brad Carter is a one off and so is his debut book. Staff showcases a different creative side & concept to the restaurant; the same sustainable values with added flavours from around the world.
Polenta Chips with Baby Artichokes and Sauce Vierge By Mark Dodson
We are delighted to share this wonderful starter recipe with you by Mark Dodson. If you’re looking for something different these crispy Polenta chips are the new taste sensation.
Sea bass, Red Mullet and Mussels with Bouillabaisse Sauce By Mark Dodson
You and your guests are in for a real treat with this fragrant fish soup recipe that we are delighted to bring to you by Mark Dodson. Provence inspired it makes for a wonderful dinner party dish.
Basil and Buttermilk Pudding with Poached Figs By Mark Dodson
There’s no better way to end a Provençal meal than with this fresh and aromatic dessert and we’re delighted that Mark Dodson is sharing it with us.
Foodie Dates for your Diary – June 2019
Summer is nearly here and with it the weather is getting warmer! If you are eager to get out and about to enjoy some great food and drink then be sure to check out some of these great foodie events we’ve compiled taking place throughout June. Matlock Food & Drink Festival 8 -9 June, Hall […]
Cheese, Apple and Kimchi Toastie
It’s British Sandwich Week from 19th-26th May and what better way to celebrate our iconic culinary invention than with a finger licking Cheese, Apple and Kimchi Toastie. We think you’ll love it!